Oatmeal Raspberry and Cranberry Bread

This recipe was created accidentally. No bread at home, snow everywhere outside and due to holidays all shops are closed.
It's quite easy to bake this bread and I am sure, you have all ingredients in your kitchen.

Ingrediens:

• 1 cup wholemeal flour
• 1 cup spelt flour
• 1 cup rolled oats
• 1/3 cup sugar cane
• 1 1/2 tsp baking powder
• 1/2 tsp baking soda
• 1/2 tsp cinammon
• 3/4 cup raspberry tea (make from 2 tea bags)
• 1/2 cup melted coconut oil
• 3 eggs
• 1 handful of raspberries (I ised frozen)
• 1 handful of dry cranberries

Instructions:

Mix dry ingredients (flours, oats, sugar, baking powder, soda, cinnamon). Mix wet ingredients into dry. Add raspberries and cranberries and mix gently. Pour into bread pan. Bake at 180C for 55-60 minutes.

Enjoy!