Chocolate Millet Cake with Banana

Creamy and very chocolate cake with banana.
If you like chocolate, then you must try it!

Ingredients:

• 1 cup of Millet groats
• 1 cup almond milk
• 100 g of dark chocolate (90% cocoa), chopped
• 2 tbsp raw cacoa powder
• 1 ripe banana, chopped
• 1/2 cup of stevia (or sugar)
• 3 tbsp coconut oil

Instructions:

Rinse and drain 1 cup of millet, then cook it on low heat in 2 cups of water for 15 minutes. Add chocolate and stir. Leave it to cool.

Blend millet with alamond milk until smooth.

Add banana, stevia, cocoa powder and coconut oil. Blend all thoroughly.

Line a baking mold with parchment paper. Transfer the batter into it.

Bake in 180°C for 30 minutes. Cool the cake down.

Enjoy!